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Zephyr Grill & Bar – LIVERMORE

Zephyr Update Sept 26th:

Exciting News from Zephyr Grill & Bar!

We've got an update - and yes, the name you know and love is staying the same! After exploring a rebrand, we realized that keeping our iconic Zephyr Grill & Bar name was the best choice for both our history and our budget (especially after being closed since July 2nd - this project turned out to be much bigger than we ever imagined!).

Construction Progress:

Next week, we will reach a major milestone: new floors are being installed! All the flooring — both in the back and front of house had to be removed, and installation will begin next week. We expect this to take about two weeks. After that, it's time to put our beautiful restaurant back together - booths, tables, chairs, dishware, appliances - everything that's been in storage will return as we gear up to welcome you back. Then we'll bring our amazing team back in and get ready to serve you once again! While we do not have an exact reopening date, we are hopeful it will be mid to late October.


An Updated Menu & New Hours

New Hours:

Monday - Thursday: 3 PM - 9 PM

Friday & Saturday: 11 AM - 10 PM

Sunday: 11 AM - 9 PM

Happy Hour:

Monday - Friday: 3 PM - 6 PM

Saturday & Sunday: 2 PM - 5 PM


Wine Wednesday: Enjoy ½ off select bottles of wine — all day long!

We are currently updating the menu, and it will be posted soon!

We're so excited to open our doors and welcome you back soon. Thank you for sticking with us through this journey — we can't wait to see you at Zephyr Grill & Bar!:


Sincerely,

The Zephyr Team

1736 First Street
Livermore, CA 94550

Reservations for 1 – 8 guests may be booked online using OPENTABLE located on this page or you may call us at 925-961-1000.

Reservations of 9-16 guests please call the restaurant directly.  For groups of 10+ we do add an automatic 20% gratuity to the final bill.

For groups of 17 guests or larger, please contact our banquet coordinator, Olivia Euan at 925-418-2676 or oeuan@zephyrgrill.com for information and details.